Appetizers

All our deep fryers use only 100% trans fat free vegetable oil. There is a $0.50 charge for additional sauces.

Sliders - $6.50

3 Angus mini burgers topped with American cheese, pickle and onion; or 3 pulled pork mini sandwiches topped with BBQ sauce; or 3 Braised Beef mini sandwiches with Swiss Cheese and horseradish sauce.

Wings - $8.50

Your choice of Spicy Buffalo or Mild BBQ, served with celery and bleu cheese or ranch dressing.

Quesadillas - $6.95

A flour tortilla loaded with shredded pepper jack cheese. Served with salsa and sour cream.
Add Chicken or guacamole - $2.00

Spinach Artichoke Dip - $5.95

A creamy blend of spinach and artichokes, baked and served hot with fresh vegetables and chips.

Homemade Hot Chips - $3.95

Fresh cut and deep-fried, served with ranch or bleu cheese dressing.

French Fries - $3.95

A heaping order, thin cut with the skin on. Yum!

Chicken Tenders - $7.50

Breaded chicken strips served with fries and your choice of sauce or spice it up with Buffalo sauce and a side of bleu cheese dressing.

Tofflers Nachos - $7.95

A heaping platter of crispy chips topped with diced tomatoes, jalapenos, cheddar cheese and chicken or seasoned ground beef. Served with sour cream and homemade pico de gallo.
Add Guacamole for $1.95

Onion Rings - $5.95

A mound of shoestring onions deep-fried and served with ranch dressing.

Green County Cheese Curds - $5.95

Locally made brick cheese curds fried golden brown and served with ranch.

Sweet Potato Fries - $5.95

Same as our regular French fries only made with sweet potatoes. Served with ranch dressing.

Pico de Gallo and Chips - $4.95

Homemade pico de gallo served with tortilla chips