Coming Events
07/22/17 - 08:00:00 PM

Live Music with The Mascot Theory!

2016 MAMA Artist Of The Year!

On The Patio!

07/29/17 - 08:00:00 PM

Live Music with Aaron Williams and The Hoodoo!

On The Patio!

07/30/17 - 02:30:00 PM

Live Music with Scott Wilcox!

On The Patio!

08/03/17 - 07:00:00 PM

Live Blues with The Jimmys!

On The Patio!

08/06/17 - 02:30:00 PM

Live Music with The Rain Dogs!

On The Patio!

more >>

Shared Plates

All our deep fryers use only 100% trans fat free vegetable oil. There is a $0.50 charge for additional sauces.

Sliders - $8.95

3 Angus mini burgers topped with cheddar cheese, pickle and onion;

or

3 pulled pork mini sandwiches with BBQ sauce and cole slaw.

Or two of each - $10.95

Wings - $10.95

Deep fried and coated with your choice of sauce: Spicy Buffalo, Mild BBQ, Garlic Parmesan, or Creamy Horseradish.  Served with celery and Ranch or Bleu Cheese dressing.

Quesadillas - $7.50

Flour tortillas loaded with pepper jack cheese and homemade pico de gallo. Served with sour cream.
Add chicken, pulled pork or guacamole - $2.50

Garlic Parmesan Fries - $5.95

Crispy fries tossed in our garlic parmesan butter.

Catfish Fingers - $9.95

Cajun cornmeal breaded catfish fingers and served with remoulade sauce. 

Homemade Chicken Tenders - $8.95

Hand breaded chicken strips served plain or coated with your choice of sauce: Spicy Buffalo, Mild BBQ, Garlic Parmesan or Creamy Horseradish. Served with Ranch or Bleu Cheese dressing.

Tofflers Nachos - $7.50

Homemade crispy tortilla chips topped with our Wisconsin cheese blend, pico de gallo, corn salsa, jalapenos and sour cream.
Add chicken, pulled pork or guacamole for $2.50

Sweet Potato Fries - $4.95

Served with ranch dressing or remoulade sauce.

Green County Cheese Curds - $8.95

Locally made brick cheese curds fried golden brown. Served with ranch or remoulade sauce.

Chips and Salsa - $4.95

Homemade tortilla chips served with your choice of:

Pico de Gallo • Corn Salsa  •  Zesty Bean Salad

 

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.