Daily Specials Menu
Call (608) 527-2490 for carry out.
All prices are for cash sales.
Burger of the Week
Drunk Jerk Burger | $14
Jerk seasoned burger topped with Green County pepper jack cheese, roasted red peppers, caramelized onions and cilantro rum sauce. Served on a kaiser roll with your choice of side.
Mac of the Week
CBR Mac & Cheese | $14
Our homemade macaroni and cheese tossed with grilled chicken. Topped with crisp bacon, bread crumbs, ranch dressing and more melted cheese.
Monday July 28, 2025
Indiana Pork Tenderloin | $13.50
Pork tenderloin, pounded thin, buttermilk battered and breaded with saltine cracker crumbs. Served with mayo and pickle chips
on a kaiser roll. Includes your choice of side.
IT”S WING NIGHT!
Deep fried and coated with your choice of sauce: Spicy Buffalo, Mild BBQ, Garlic Parmesan, Cajun Dry Rub, Drunk Jerk or Creamy Horseradish.
Enjoy Half Price Wings every Monday night,
5 - 9PM. Dine-in only
Kalberwurst | $22.50
Hoesly’s Kalberwurst and our Two Women Beer Onion Gravy, served over garlic mashed potatoes with braised red cabbage and a dinner roll.
*50¢ charge for each carry out item.
**Whenever possible, Tofflers Pub & Grill uses sustainable packaging.
Tuesdays - Closed
Wednesday, July 30, 2025
Chili-Lime Shrimp Tacos | $9
3 soft shell tacos filled with chili & lime shrimp, shredded lettuce, homemade pico de
gallo and avocado.
Salsa Beef Tacos | $9
3 tacos stuffed with seasoned ground beef, shredded lettuce, Green County cheddar and
homemade pico de gallo.
BBQ Pork Tacos | $9
3 tacos stuffed with BBq pork, pickled onion and cilantro rum sauce
*50¢ charge for each carry out item.
**Consuming raw or under-cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
Prices reflect cash sales
Thursday, July 31, 2025
Creole Jambalaya | $14
A little N’awlins in New Glarus. Cajun recipe with shrimp, Andouille sausage and chicken. Served with homemade corn bread.
Catfish Po’Boy | $12.50
You demanded, so it’s back!
Cajun cornmeal breaded catfish with lettuce, tomato and remoulade sauce on a hoagie roll. Served with your choice of side.
Shrimp Po’Boy | $12.50
Cajun cornmeal breaded shrimp with lettuce, tomato and remoulade sauce on a hoagie roll. Served with your choice of side.
*50¢ charge for each carry out item.
**Consuming raw or under-cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
What-cha doing tonight?
Check out our events page to see who is LIVE ON STAGE tonight!
Friday, August 1, 2025
Friday Fish Fry
Wild caught, Atlantic cod dipped in our Spotted Cow Beer batter and deep fried, served with coleslaw, dinner roll and your choice of side.
2 Piece Dinner | $15
3 Piece Dinner | $18
Grilled Shrimp | $16
3 skewers, that's fifteen shrimp, seasoned and grilled to perfection. Served with coleslaw, dinner roll and your choice of potato.
Crab Cakes | $25
Two jumbo lump crab cakes pan seared with a remoulade sauce drizzle. Served with grilled zucchini and roasted red peppers.
Baked Atlantic Cod
Wild caught Atlantic Cod, lightly seasoned, baked and served with drawn butter, coleslaw, roll and your choice of side.
2 Piece Dinner | $15
3 Piece Dinner | $18
Fried Walleye | $21
Our saltine-breaded Walleye fried golden brown. Served with house-made coleslaw, your choice of potato and a warm dinner roll.
New England Clam Chowder
Hearty and delicious, loaded with tender clams, potatoes and bacon. Cup $4 | Bowl $8
*50¢ charge for each carry out item.
**Consuming raw or under-cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
Saturday, August 2, 2025
Italian Beef | $14
Shredded Italian beef served au jus. Topped with provolone and mild giardiniera on a grilled hoagie. Served with your choice of side.
Served 11am - 5pm
Creole Jambalaya | $14
A little N’awlins in New Glarus. Cajun recipe with shrimp, Andouille sausage and chicken. Served with homemade corn bread.
Served ALL DAY!
Chicken Schnitzel Piccata | $17
Fried, breaded chicken breast cutlets with capered lemon cream over garlic mashed potatoes with today’s vegetable.
Served 5pm - 9pm
Chicago Dog | $10
1/4 lb all beef hot dog topped with mustard, sweet pickle relish, onion, tomato, “sport” peppers, and a dill pickle spear, Served on a poppy seed bun and your choice of side.
Served 11am - 5pm
Meatloaf Mountain | $14
Our homemade tomato glazed meatloaf stacked tall on toasted marbled rye and mashed potatoes. Topped with crisp bacon, grilled tomatoes and caramelized onions.
Served 5pm - 9pm
Kalberwurst | $22.50
Hoesly’s Kalberwurst and our Two Women Beer Onion Gravy, served over garlic mashed potatoes with braised red cabbage and a dinner roll.
Sunday, August 3, 2025
Full Breakfast Served 9:30 - Noon
Scroll up and click on “Sunday Breakfast” for full menu!
The Cubano | $13
Our pulled pork topped with sliced ham, Swiss cheese, pickles and brown mustard on a pressed hoagie roll. Served with your choice of side.
Meatloaf Mountain | $14
Our homemade tomato glazed meatloaf stacked tall on toasted marbled rye and mashed potatoes. Topped with crisp bacon, grilled tomatoes and caramelized onions.
Bar Open for as long as Donald says so.
*50¢ charge for each carry out item.
**Consuming raw or under-cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.